Extra Serving

This podcast will share ideas from restaurant innovators on leadership, food trends, technology and how to thrive in this tough industry that we can’t get enough of.

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Latest Episodes

August 27, 2021 00:43:05
How one emerging burger chain is upping its design game – and making franchisees more money

How one emerging burger chain is upping its design game – and making franchisees more money

Join us as we speak with Patrick Conlin of Wayback Burgers on this week's episode of the pod where you'll learn everything about this...

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August 20, 2021 00:56:38
From space food to garlic from Gilroy, hear from a pizza pioneer on his career thus far

From space food to garlic from Gilroy, hear from a pizza pioneer on his career thus far

Have you ever wondered how space food is made? Well wonder no more as Blaze’s co-founder Brad Kent joins this week’s podcast to explain...

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August 13, 2021 00:33:45
How this NYC brand is planning to expand nationwide

How this NYC brand is planning to expand nationwide

Mighty Quinn's BBQ is a small NYC-based brand but it's working on an expansion strategy. Hear from the co-CEOs Micha Magid and Christos Gourmos...

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August 06, 2021 00:37:29
WaBa Grill’s quest to have the fastest service time in the restaurant industry

WaBa Grill’s quest to have the fastest service time in the restaurant industry

This week on the Extra Serving podcast, Nation’s Restaurant News associate editor Joanna Fantozzi, digital editor Holly Petre and editor-in-chief Sam Oches get together...

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August 03, 2021 00:16:14
Andy’s Frozen Custard looks to spread the joy of freshly made frozen custard

Andy’s Frozen Custard looks to spread the joy of freshly made frozen custard

Celebrating its 35th year, Andy’s Frozen Custard is scheduled to open its 100th store in Kansas City, Mo., this summer, marking a milestone as...

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July 30, 2021 00:32:10
How one female leader is prioritizing mental health

How one female leader is prioritizing mental health

The NRN team kicks off this week's pod talking about, what else, earnings season. From McDonald's awesome quarter to the future of pandemic "winners"...

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